At L'Artiglio we change our menu daily. Using only the freshest ingredients, our team are able to provide a mix of delicious and exciting dishes for you to choose from. Here is a sample of our current menu.
Roast Red Pepper & Tomato Soup Served with spicy croutons €8.50
Local Red Prawns Stracciatella & peach purée €14.50
Seabass Tartare Horseradish & wakame €11.50
Baked Camembert Rosemary & garlic, served with toasted Maltese bread & home-made fig jam €9.50
Linguine Vongole Cherry tomatoes, chilli, garlic & white wine €14.50
Spaghetti Braised Local Rabbit Served on a pea cream with parmesan shavings €12.50
Lemon Risotto Acquerello rice, topped with local rocket, preserved lemon & Parmesan shavings €10.50
Risotto Spinach Poached egg, crispy hamhock & pecorino €12.50
Grilled Fresh Swordfish Black olive tapenade & red pepper jam €26.50
Pan-Seared Seabass Nduja risotto & rocket €23.50
Seafood Meze Red prawns, shellfish & octopus, tossed with cherry tomatoes, garlic & chilli €29.50
Grilled Whole Fish Served with chips & green salad Market Price
Pacheco Rib-eye (300 gr.) Sautéed greens & béarnaise sauce €29.50
Roast Lamb Neck Ratatouille, hummus & sesame tuile €26.50
Barbary Duck Breast Grilled asparagus, roasted fig & beef jus €24.50
Boneless Chicken Thighs Freekah, dried fruits, cumin yoghurt & caramelised onions €18.50
All main courses are served with
herbed roast potatoes.
Vegetarian dish of the day available.